Chef Kim’s Rapokki Bowl (Ramen & Topokki) – Original 140g

Description: Chef Kim’s Rapokki Bowl (Ramen & Topokki) – Original 140g. Indulge in the delicious fusion of Chef Kim’s Ramen and Topokki, also known as Rice Cakes or Pasteles de arroz. This Original flavour combination offers a unique blend of textures and flavours that will leave you craving more. Enjoy the convenience and taste of this 140g pack.

Tuk Tuk Method: 1. Pour hot water up to the line printed inside of cup and add the soup powder, then stir well. 2. Add the noodles and rice cakes, then microwave (700W for 3.5 mins/ 1000W for 3 mins).

Storage: Keep in a cool, dry place, away from direct sunlight.

 

Ingredients: Rice Cake: Rice, Salt, Ethyl Alcohol, Chicory Fibre, Grain Processed Products (Rice Bran), Citric Acid. Noodles: Wheat Flour, Food Starch Modified, Tapioca Starch, Salt, Sugar, Sodium Polyphosphate, Propylene Glycol Alginate, Polysorbate 80, Guar Gum, Sodium Carbonate, Potassium Carbonate, Turmeric Powder, Ascorbate Acid, D-Tocopherol Concentrate. Seasoning Powder: Sugar, Red Pepper Powder, Monosodium L-Glutamate, Salt, Acetylated Distarch Adipate, Soy Sauce Powder 1 (Acid-Hydrolyzed Soy Sauce (Hydrolyzed Vegetable Protein, Amino Corn Enhancer (Amino Corn (Corn Protein, Hydrochloric Acid, Sodium Carbonate, Water)), Glycine, Disodium 5′-Ribonucleotide, Sugar, Hydrolyzed Soy Protein, Calcium Phosphate Tribasic, Silicon Dioxide), Sugar, Licorice Extract, Yeast Extract, Disodium 5′-Ribonucleotide, Disodium Succinate, Brewed Soy Sauce (Defatted Soybean, Wheat Starch, Salt, Water, Koji Seed), Salt, Dextrin)), Green Onion, Carrot, Onion, Soy Sauce, Soy Sauce Powder 2 ((Acid-Hydrolyzed Soy Sauce (Hydrolyzed Vegetable Protein, Amino Corn Enhancer (Amino Corn (Corn Proten, Hydrochloric Acid, Sodium Carbonate, Water), Gylcine, Disodium 5′-Ribonucleotide, Sugar, Hydrolyzed Soy Protein, Calcium Phosphate Tribasic, Silicon Dioxide), Sugar, Licorice Extract, Yeast Extract, Disodium 5′-Ribonucleotide, Disodium Succinate, Brewed Soy Sauce (Defatted Soybean, Wheat Starch, Salt, Water, Koji Seed), Salt, Dextrin)), Disodium 5′-Ribonucleotide, Garlic Powder, Onion Powder, Aspartame.

Nutrition Information:

Typical Values	Per 140g
Serving	140g
Energy	-KJ / 420kcal
Fats	2g
of which saturates	0g
Total Carbohydrate	91g
of which sugar	18g
Dietary Fibres	4g
Protein	10g
Sodium	1850mg

 

 

Allergen Information: Contains Soy and Wheat. Manufactured in a facility that also processes Milk, Egg, Peanut, Shrimp, Wheat, Soybeans, Sulphites and Sesame.