China Jiaojiang Brand Rice Cooking Wine 750ml

Description: China Jiaojiang Brand Rice Cooking Wine is crafted from high-quality glutinous rice, water, and yeast, following age-old fermentation techniques to ensure a rich, nuanced flavor profile. This cooking wine is an essential ingredient in many Asian recipes, offering a complexity that enhances marinades, stir-fries, soups, and sauces. Its subtle sweetness and inherent umami properties work together to balance the flavors of your dishes, making it an indispensable pantry staple.

With its 750ml volume, this bottle is generously sized to accommodate frequent use in a variety of dishes, from classic Chinese recipes to innovative culinary experiments. Whether deglazing, marinating, or adding a finishing touch to a sauce, Jiaojiang Brand Rice Cooking Wine brings authenticity and quality to your kitchen, allowing you to craft dishes that taste truly professional.

How to Enjoy China Jiaojiang Brand Rice Cooking Wine the Tuk Tuk Way:

Incorporate China Jiaojiang Brand Rice Cooking Wine into your cooking repertoire with these tips:

• Marinades: Enhance the flavor of meat and seafood by marinating them with rice cooking wine for at least an hour before cooking.
• Stir-Fries: Add a splash to your stir-fries to bring out the umami flavors of your ingredients.
• Steamed Dishes: Mix into your steaming liquids for dishes like fish or chicken to impart a subtle richness.

Pair with our premium soy sauces for an unmatched depth of flavor in all your dishes.

Storage: Store in a cool, dry place away from direct sunlight. Keep tightly sealed after opening to preserve its quality and flavour.

Ingredients: Water, Rice, Wheat, and Salt.

Nutrition Information:

Typical Values	Per 100g
Serving	100g
Energy	150KJ / 36kcal
Total Carbohydrate	1.2g
of which sugar	1.2g
Protein	2g
Salt	1.5g

 

Allergen Information: This product contains wheat.