East Asia Tonic Soup Stock (For Chicken Soup) 120g

Description: East Asia Brand Tonic Soup Stock (For Chicken Soup) 120g. Dried mix of vegetables/roots.

Tuk Tuk Method: Wash all ingredients with cold water thoroughly and drain. Put all ingredients together in a stock pot. You can also add pork or skinless chicken, this is optional. Pour 2-3 litres of water and bring to a boil. Once boiled. Reduce heat and simmer for 3-4 hours. Season with salt to taste. Serves 4-5.

Storage: Store in a cool, dry place and avoid direct sunlight.

Ingredients: Chinese Yam, Fox Nuts, Lotus Seed, Changium, Red Medeberry, Longan Pulp, Astragali.

Nutrition Information:

Typical Values	Per 100g
Serving	100g
Energy	329KJ / 78.9kcal
Fats	1.2g
of which saturates	0.3g
Total Carbohydrate	66.9g
of which sugar	16g
Protein	13.1g
Salt	0.1g

 

 

Allergen Information: None.