Imuraya Sweet Cooked Adzuki Beans 400g

Description: Imuraya Sweet Cooked Adzuki Beans 400g. Sweet cooked azuki beans are used in southeast Asian desserts such as in the filling for cakes, red bean pancakes and Japanese mochi. The sweetened paste is made from boiled red beans known as azuki, adzuki and aduki, which are mashed and seasoned with sugar.

Tuk Tuk Method: put the red bean paste into 320ml of water,and bring to the boil for 1 to 2 minutes.Serving with your favourite toppings.

Storage: Store in a cool, dry place away from direct sunlight.

Ingredients: Water, Sugar, Adzuki Bean(21%), Starch, Salt.

Nutrition Information:

Typical Values	Per 100g
Serving	100g
Energy	924KJ / 218kcal
Fats	0.5g
of which saturates	0.1g
Total Carbohydrate	48g
of which sugar	38g
Protein	4.6g
Salt	0.10g

 

 

Allergen Information: None.