- Description
- Ingredients
- Nutrition Information
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Description: Kikkoman Concentrated Ramen Noodle Soup Base – Shoyu (Soy Sauce) Flavour 250ml. Ramen is a popular Japanese noodle dish. Featuring the richness of Kikkoman Soy Sauce with the umami flavour of plant-based ingredients, this soup base helps you to make a delicious Shoyu Ramen in just minutes.
Tuk Tuk Method: 1. Dilute 2 tbsp of the soup base with 270 ml of boiling water in a bowl, and mix well. 2. Add cooked ramen noodles and top it with meat or vegetables of your choice.
Storage: Store in a cool, dry place away from direct sunlight. Refrigerate after opening.
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Ingredients: Water, Soy Sauce(Water, Soybeans, Wheat, Salt)(33%), Salt, Glucose syrup, Sunflower oil, Flavour enhancers(Monosodium glutamate, Disodium 5-ribonucleotides), Hydrolysed soy protein, Ethyl alcohol, SPices, Modified Starch, Thickener(Xanthan gum), Natural flavouring, Yeast extract, Seaweed(Ascophyllum nodosum)powder.
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Nutrition Information:
Typical Values
Per 100ml
Serving
100ml
Energy
57KJ/14kcal
Fats
0.6g
of which saturates
0g
Total Carbohydrate
0.8g
of which sugar
0.6g
Dietary Fibres
-g
Protein
0.7g
Salt
2.2g
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Allergen Information: Contains Soybean and Wheat.
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