- Description
- Ingredients
- Nutrition Information
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Description: Lee Kum Kee Sichuan Style Hot & Spicy Stir Fry Sauce 360g. This is a Chinese sauce that adds the perfect spicy kick to any Asian meal or dish!
Tuk Tuk Method: Simply open the packet, follow instructions on the product and enjoy!
Storage: Please keep in a cool place and avoid direct sunlight.
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Ingredients: Salted Chilli Peppers 24% (Chilli Peppers, Salt), Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sugar, Tomato Paste, Sichuan Pepper Powder 5%, Soybean Oil, Dried Chilli Peppers 3%, Fermented Vinegar, Shallots, Modified Corn Starch, Natural Flavourings, Dehydrated Garlic, Salt
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Nutrition Information:
Typical Values
Per 100g
Serving
100g
Energy
531kJ/127kcal
Fats
5.3g
of which saturates
0.9g
Total Carbohydrate
13g
of which sugar
10g
Dietary Fibres
0g
Protein
3.6g
Salt
10.1g
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Allergen Information: Contains: Soybeans, wheat, soy





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