- Description
- Ingredients
- Nutrition Information
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Description:Â Little Sheep Seasoned Spicy Pot Sauce 200g. A quick and simply way to add a spicy kick to your favourite dish! Serves 5.
Tuk Tuk Method: Simply boil your favourite ingredients and drain. Add oil and 200g of Little Sheep Seasoned Spicy Pot Sauce and stir-fry until fragrant and enjoy!
Storage: Store in a cool, dry place.
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Ingredients: Soybean Oil, Broad Bean Paste [Red Pepper, Broad Bean, Salt, Wheat Meal, Preservatives [E202]], Flavour Enhancer [E621, E631], Soy Sauce [Water, Soybeans, Wheat, Salt], Water, Salt, Fermented Soybeans [Soybeans, Salt], Red Pepper, Garlic, Ginger, Alcohol [Water, Sorghum, Alcohol, Flavouring], Sichuan Pepper Powder, Spices, Yeast Extract, Flavouring, Paprika, Preservative: [E202].
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Nutrition Information:
Typical Values
Per 100g
Serving
100g
Energy
1470KJ / 350kcal
Fats
27.5g
of which saturates
2.5g
Total Carbohydrate
12.5g
of which sugar
7.5g
Protein
12.5g
Salt
13.2g
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Allergen Information: Contains Soybean and Wheat.
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