Description: Lobo Spicy Shrimp Paste Sauce (Nam Prik Kapi) 200ml. Made by incorporating aromatic Thai herbs such a chilli, garlic, lime juice together with fine-quality shrimp paste and season until it gives a well-rounded and balanced taste.Â
Tuk Tuk Method: Perfect for using as a dipping sauce for fresh or blanched vegetables and fried short mackerel. Use the sauce for Nam Prim stir-fried rice for a delicious meal!Â
Ingredients:Â Shrimp (Crustacean) Paste (Shrimp (Crustacean), Salt) (22.00%), Chilli, Palm Sugar, Garlic, Fish Sauce (Anchovy Fish Extract, Salt, Sugar), Dried Shrimps (Crustacean) (7.00%), Lime Juice Concentrate, Water, Stabilisers (E420i, E415), Salt, Acidity Regulators (E330), Natural Flavourings (Soybean).
Storage:Â Once opened, keep refrigerated with cap closed.
Nutrition Information
| Typical Values | Per 100g |
| Serving | 100g |
| Energy | 686KJÂ /162kcal |
| Fats | 1.5g |
| of which saturates | 0g |
| Total Carbohydrate | 30g |
| of which sugar | 15g |
| Dietary Fibres | 1.5g |
| Protein | 6.4g |
| Salt | 5.2g |
Allergen Information: Allergens contained above in bold and underlined.
Enjoy!
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