- Description
- Ingredients
- Nutrition Information
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Description: Nittaya Panang Curry Paste 1kg. Nittaya Panang Curry Paste is made with a blend of spices and herbs from Thailand. This one-kilogram jar is ideal for large batches of curry. With its combination of aromatic lemongrass, kaffir lime leaves, and galangal root, you’ll get a layered, flavorful dish with every use. Perfect for restaurants or large families.
Tuk Tuk Method:Â Â Simply mix the curry paste with coconut cream/milk and add to stir-fried lamb or beef. For a milder flavour, half the portion of the curry paste.
Storage: Store in a cool and dry place, away from direct sunlight. On opening store in an airtight container.
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Ingredients: Dried Chilli 25%, Garlic 15%, Lemongrass 13%, Shallot 12%, Salt 12%, Galangal 10%, Kaffir Lime Peel 8%, Shrimp Paste 4%, Spices(Coriander seed, Dried cumin, Dried cardamom) 1%.
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Nutrition Information:
Typical Values
Per 100g
Serving
100g
Energy
424kJ/101kcal
Fats
2.9g
of which saturates
0.9g
Total Carbohydrate
11g
of which sugar
10.9g
Dietary Fibres
-g
Protein
7.6g
Salt
9g
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Allergen Information: Contains Shrimp.





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