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- Description
- Ingredients
- Nutrition Information
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Description: Nongshim Shin Ramyun Stir Fry (131g*5 Packs) 655g. Celebrating the 35th year of Shin Ramyun, Nongshim released Shin Ramyun Stir Fry noodles – a spicy noodle without broth. Smooth, firm and chewy noodles that everyone loves with a specialised seasoning oil to mix in, creating an intense, rich flavour that packs a punch! It has a sweet and spicy taste with shiitake mushrooms and fish cakes stamped with the Shin logo.
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Tuk Tuk Method: Put all the vegetable mix in 500ml water and bring to a boil. Add the soup powder and noodles and let it boil for four more minutes.
Storage: Please keep in a cool, dry place and avoid direct sunlight.
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Ingredients: Noodles 82% Wheat Flour, Potato Starch, Palm Oil, Salt, Acidity Regulators: E501, E500, E339, Antioxidant E306, Emulsifier: E322 (Contains Soy).Seasoning Powder 11% Sugar, Seasoning (Hydrolyzed Vegetable Protein (Soy), Maltodextrin, Yeast Extract, Palm Oil, Salt, Mustard, Carrots, Wheat), Spices (Maltodextrin, Black Pepper, Red Chilli Pepper), Flavour Enhancers: E621, E627, E631, Salt, Glucose, Color: E150c, Potato Starch, Acid E330.Seasoning Oil: 5% Rapeseed Oil, Rice Bran Oil, Red Chill Pepper, Soy Sauce (Water, Soybeans, Wheat, Salt).Mix With Fish and Vegetable Flakes 2% Fish Cake (Fish, Corn Starch, Potato Starch, Sugar Salt), Pak-Choi, Textured Vegetable Protein (Soy, Wheat Gluten), Shiitake.
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Nutrition Information:
Typical Values
Per 100g
Serving
100g
Energy
1928kJ/459kcal
Fats
17g
of which saturates
6.3g
Total Carbohydrate
68g
of which sugar
5.9g
Protein
8.4g
Salt
2.5g
Allergen Information: Contains Wheat, Soy, Mustard and Fish. May contain barley, crustaceans, eggs, peanuts, milk, celery, sesame and molluscs.
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