- Description
- Ingredients
- Nutrition Information
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Description: Sakura Hokkaido Milk Cake (3pcs) 102g. Experience the exceptional quality of our Hokkaido Milk Cake, a premium Japanese confection made with rich, creamy milk from Hokkaido prefecture. Each 102g package contains three meticulously crafted pieces, delivering a velvety texture and delicate sweetness characteristic of authentic Japanese milk cakes. The perfect indulgence for discerning palates seeking refined Asian pastry craftsmanship.
Tuk Tuk Method: Simply open the packet and enjoy!
Storage: Keep in a cool and dry place, away from direct sunlight.
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Ingredients: Wheat Flour, Sugar, Egg, Shortening (Rapeseed Oil), Milk, Syrup, Soya Bean Oil, Margarine (Palm Oil, Rapeseed Oil, Soya Bean Oil, Corn Oil, Salt), Salt, Sorbitol, Trehalose, Lecithin, Sodium Bicarbonate, Glycerin, Xanthan Gum, Flavouring.
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Nutrition Information:
Typical Values
Per 100g
Serving
100g
Energy
1482.3kJ/354.29kcal
Fats
7.8g
of which saturates
-g
Total Carbohydrate
82.6g
of which sugar
73.9g
Protein
5.7g
Salt
3.69g
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Allergen Information: Contains Egg, Soya, Wheat and Milk. Including Cereals containing Gluten.
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