- Description
- Ingredients
- Nutrition Information
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Description: Sau Tao Thick Shrimp Egg Noodles 454g. A packet of delicious thick shrimp egg noodles from China, perfect for your Asian noodle dishes.
Tuk Tuk Method: Boil in hot water and noodles are ready to serve.
Storage: Store in a cool, dry place away from direct sunlight.
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Ingredients: Wheat Flour, Salt, Tapioca Starch, Acidity Regulator (E501i), Flavour Enhancer (E621), Sugar, Shrimp Egg, Water.
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Nutrition Information:
Typical Values
Per 100g
Serving
100g
Energy
1503KJ/358kcal
Fats
2.2g
of which saturates
0.9g
Total Carbohydrate
68.9g
of which sugar
2.9g
Protein
15.6g
Salt
3.3g
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Allergen Information: Contains Wheat, Shrimp Egg, E621.
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