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- Description
- Ingredients
- Nutrition Information
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Description: Tung Chun Stem Ginger In Syrup 400g. Preserved stem ginger cooked in sugar syrup.
Tuk Tuk Method: Enjoy on chopped in ice-cream, home baking and oriental cuisine. Perfect as an ingredient in savoury and sweet dishes!
Storage: Store in a cool, dry place and avoid direct sunlight.
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Ingredients: Ginger, Sugar, Water, Acidity Regulator (E260, E330).
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Nutrition Information:
Typical Values
Per 100g
Serving
100g
Energy
1248KJ / 298kcal
Fats
1.1g
of which saturates
0g
Total Carbohydrate
72g
of which sugar
45.4g
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Allergen Information: None.
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