Valcom Thai Style Panaeng Curry Paste 210g

Description: Valcom Thai Style Panaeng Curry Paste 210g. A type of red Thai curry that is thick, salty and sweet, with a zesty makrut lime flavour. This jar of delicious curry is easy to use and delicious.

Tuk Tuk Method: Ready to cook out of the jar.

Storage: Store in a cool, dry place away from direct sunlight.

 

Ingredients: Water, Lemongrass, Garlic, Salt, Dried Red Chilli, Galangal, Sunflower Oil, Coriander Seed, Shrimp Paste (Shrimp (80%), Salt)(3.14%), Cumin, Citrus Peel, Thickener (E1442), Acidity Regulator (E300).

Nutrition Information:

Typical Values	Per 100g
Serving	100g
Energy	666KJ/159kcal
Fats	15.2g
of which saturates	1.7g
Total Carbohydrate	1.1g
of which sugar	1.1g
Protein	1.7g
Salt	4.3g

 

 

 

Allergen Information: Contains Shrimp. May contain traces of Wheat (Gluten), Dairy (Milk), Fish, Sesame, Soy, Molluscs, Crustaceans.