Yi Tong Fresh Yam Cake 550g

Description: Yi Tong Fresh Yam Cake 550g. A delicious fresh block of yam, perfect for yam cake lovers out there.

Tuk Tuk Method: Steam in water for 10 minutes, or grill in shallow oil for 5-10 minutes.

Storage: Keep refrigerated.

Ingredients: Yam 100g, Dried Shrimps 10g, Chinese Mushroom 20g, Pepper 1g, Flour 100g (Rice Flour, Wheat Starch, Potato Starch, Water Chestnut Starch). Seasoning: Water 275g, Salt 3g, Sesame Oil 2g, Sugar 10g. Chicken Essence Powders 2g (with Milk, Soybeans), Monosodium Glutamate 7g.

Nutrition Information:

Typical Values	Per 100g
Serving	100g
Energy	-KJ/-kcal
Fats	-g
of which saturates	-g
Total Carbohydrate	-g
of which sugar	-g
Protein	-g
Salt	-g

 

 

 

Allergen Information: Contains Shrimps, Flour, Sesame, Milk, Soybean.