- Description
- Ingredients
- Nutrition Information
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Description:Â Elevate your snacking experience with the perfect harmony of convenience and boldness. The Yongpoong Instant Yopokki Rice Cake with Sweet & Spicy Sauce 280g is a delectable combination of chewy rice cakes smothered in a sweet and spicy sauce. Each mouthful captures the essence of traditional Korean tastes, making it an easy and enjoyable snack.
The rice cakes consist of rice as their primary ingredient. They are pre-cooked rice cakes with a sauce sachet that you can heat up in a microwave or a stove to give you a soft and springy texture that melts in your mouth.
Yongpoong Instant Yopokki Rice Cake with Sweet & Spicy Sauce is unique for its quality, taste, and convenience. You can enjoy it as a snack or a meal and customise it with your toppings or pair it with other dishes., such as ramen, noodles, or soup. Order yours now and experience the yopokki goodness of Yongpoong!
How to Yongpoong Instant Yopokki Rice Cake with Sweet & Spicy Sauce the Tuk Tuk Way:
The Yongpoong Instant Yopokki Rice Cake with Sweet & Spicy Sauce is your ticket to a quick, flavorful, and authentic culinary adventure.
Here is your secret simple recipe:
- Open the Yongpoong Instant Yopokki package to reveal the magic within.
- Place the rice cakes and sauce in a pot. Boil them over medium heat, stirring occasionally, until the sauce thickens and the rice cake is soft to a delightful chewiness.
- Get creative! Add your favourite toppings like green onions, sesame seeds, or a sprinkle of shredded cheese for an extra flavour kick.
Pairing Suggestions:
- Crispy seaweed sheets make for a delightful accompaniment.
- Steamed Edamame soybeans offer a healthy, protein-packed side.
Beverages:
The refreshing taste of Tea and fruit juice complements the bold flavours.
Pro Tip: Share the joy! Yongpoong Instant Yopokki is best enjoyed with friends, creating a communal snacking experience that adds an extra layer of delight.
Storage: Store in a refrigerated environment at temperatures below 8 degrees Celsius. Please consume promptly after opening.
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Ingredients: Rice cakes: Rice, Salt, Food Acid (E330). Sauce: Red Pepper Paste (Red Pepper, Corn Syrup, Water, Soybean (Soya)), Corn Syrup, Sugar, Onion, Cooking Wine, Garlic, Corn Oil and Tomato Paste.
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Nutrition Information:
Typical Values
per 100g
Energy (kJ)
907 kJ/ 232 kcal
Fats (g)
0g
of which saturates (g)
0g
Total Carbohydrate (g)
54g
of which sugar (g)
4g
Dietary Fibre
0g
Protein (g)
4g
Salt
2.5g
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Allergen Information: This product contains Soy. It may contain traces of Egg, Cereals containing Gluten, Peanuts, Mackerel, Crab, Shrimp, Nuts and Shellfish (Oyster, Abalone, Mussels). This product is manufactured in a facility where pork, peach, squid and chicken are processed.





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