Yopokki Rice Cake With Hot & Spicy Sauce 240g

Description:Yopokki Rice Cake With Hot & Spicy Sauce 240g. Hot & Spicy Topokki from Korea.

Tuk Tuk Method:Fill the pan with rice cake, sauce and 80ml water. As soon as boiling, turn down the heat and continue to cook until the sauce becomes thick.

Storage: Store in a cool, dry place away from direct sunlight.

Ingredients:Rice Cake: Rice, Refined Salt, Citric Acid (E330), Rectified Alcohol. Sauce: White Sugar, Maltodextrin, Red Pepper Powder, Glucose, Topokki Sauce Powder, Processed Vegetable Protein, Seasoning Soy Sauce Powder, Refined Salt, Tomato Powder, Corn Starch, Kelp Extract, Garlic Powder, Onion Powder, L-Monosodium Glutamate (E621), Black Pepper Powder, Oleoresin Paprika (E160c), Curry Powder.

Nutrition Information:

Typical Values	Per 100g
Serving	100g
Energy	849KJ/202kcal
Fats	0g
of which saturates	0g
Total Carbohydrate	46.4g
of which sugar	0.7g
Dietary Fibres	0g
Protein	3.6g
Salt	0.2g

 

 

Allergen Information: Contains Wheat and Soy.